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Saturday, April 10, 2010

My house smells gooood.

Guess what I'm making right now?  Hawaiian Haystacks and Lemon Lush.
picture courtesy of allrecipes.com

First of all, let me say, there is nothing Hawaiian about Hawaiian Haystacks.  And since it has this name, I have never, ever had the desire to make it.

But then about a week ago, I was having a STRONG craving for it after reading my Make-a-Mix Cookery (1978 edition) recipe book.

I thought, "Eh?  They're not Hawaiian."  Not that I have to eat Hawaiian just because some Hawaiian blood surges through my body.  But because it's like a lie in the name.  And I'm a little bit weird like that.

It's like calling a salad, "Really Delicious & Mouth watering Beet and Cow Hoof salad in a creamy Lima Bean Sauce."  Excuse me while I hurl.

Anyways, so I went to a baby shower on Wednesday for my cute friend Sarah.  Her hostess served Hawaiian Haystacks and Lemon Lush along with several other things that I'm sure were good.  But I was a little focused on the Hawaiian Haystacks and Lemon Lush.

And I've been dreaming about them ever since.  Come on over.  Dinner will be ready in an hour.  :)

3 comments:

Sara said...

I really think you'd better post the recipe for that Lemon Lush, it looks delushus! heh heh... get it? delushus! haha!

Just SO said...

I love Hawaiian Haystacks! And that Lemon Lush looks amazing!

Nikki said...

Sara- You are so funny. I actually linked to the recipe for the Lemon Lush in the sentence above the picture. That's the recipe I used.

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